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Accum, Friedrich Christian, 1769-1838. A system of theoretical and practical chemistry :
Accum, Friedrich Christian, 1769–1838
A system of theoretical and practical chemistry
1803
Accum, Friedrich Christian, 1769-1838. A practical treatise on gas-light :
Accum, Friedrich Christian, 1769–1838
A practical treatise on gas-light
1815
Accum, Friedrich Christian, 1769-1838. Chemical amusement :
Accum, Friedrich Christian, 1769–1838
Chemical amusement
1818
Accum, Friedrich Christian, 1769-1838. Guide to the chalybeate spring of Thetford :
Accum, Friedrich Christian, 1769–1838
Guide to the chalybeate spring of Thetford
1819
Accum, Friedrich Christian, 1769-1838. Description of the process of manufacturing coal gas, for the lighting of streets, houses, and public buildings, with elevations, sections, and plans of the most improved sorts of apparatus now employed at the gas works in London, and the principal provincial towns of Great Britain, accompanied with comparative estimates, exhibiting the most economical mode of procuring this species of light /
Accum, Friedrich Christian, 1769–1838
Description of the process of manufacturing coal gas, for the lighting of streets, houses, and public buildings, with elevations, sections, and plans of the most improved sorts of apparatus now employed at the gas works in London, and the principal provincial towns of Great Britain, accompanied with comparative estimates, exhibiting the most economical mode of procuring this species of light
1819
Accum, Friedrich Christian, 1769-1838, author. Description of the process of manufacturing coal gas :
Accum, Friedrich Christian, 1769–1838
Description of the process of manufacturing coal gas
MDCCXIX [1819]
Accum, Friedrich Christian, 1769-1838, author. Description of the process of manufacturing coal gas :
Accum, Friedrich Christian, 1769–1838
Description of the process of manufacturing coal gas
MDCCXX [1820]
Accum, Friedrich Christian, 1769-1838. A treatise on adulterations of food, and culinary poisons :
Accum, Friedrich Christian, 1769–1838
A treatise on adulterations of food, and culinary poisons
1820
Accum, Friedrich Christian, 1769-1838. Culinary chemistry :
Accum, Friedrich Christian, 1769–1838
Culinary chemistry
1821