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Subject Terms Meat industry and trade -- Great Britain.
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![J.R. Taylor & Sons (Bournemouth, England), creator. [Billhead of J.R. Taylor & Sons, butchers in Bournemouth and Westbourne, for purchases made by the late Rev. Sawyer, of Heather Lodge, 1913].](https://media.collections.yale.edu/thumbnail/ycba/16bab6ca-1b36-4e16-adb3-50367bd90276)
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- [Billhead of J.R. Taylor & Sons, butchers in Bournemouth and Westbourne, for purchases made by the late Rev. Sawyer, of Heather Lodge, 1913]
- 1913
![J. Fallon & Co. (Leek, England), creator. [Billhead of J. Fallon & Co., fish merchant, Leek, Staffordshire, for purchases made by Mr. Russell, 1887].](https://media.collections.yale.edu/thumbnail/ycba/102602af-fcee-4ad5-bd9c-946acd9e8ebb)
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- [Billhead of J. Fallon & Co., fish merchant, Leek, Staffordshire, for purchases made by Mr. Russell, 1887]
- 1887
![J. Campbell & Son, (Butchers), creator. [Billhead of J. Campbell & Son, fleshers, of Oban, Scotland, for purchases made by the Lorn Combination Poorhouse, 1869-1870].](/assets/not_available1-cc1bd2f8edc5bcb82cb88424295cf375a9258383b6c72f37ec36bb6c3fbb9020.png)
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- [Billhead of J. Campbell & Son, fleshers, of Oban, Scotland, for purchases made by the Lorn Combination Poorhouse, 1869-1870]
- 1870
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- The method of cutting up a stag
- Jany. 1st, 1793