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Title(s):

Royal taste : food, power and status at the European courts after 1789 / edited by Daniëlle de Vooght.

Published/Created:
Farnham, Surrey, England ; Ashgate, c2011.
Burlington, VT : Ashgate, c2011.
Physical Description:
xi, 231p. : ill. ; 24 cm.
Holdings:
Reference Library
GT2853.E8 R69 2011 (LC)
Accessible in the Reference Library [Hours]
Note: The Reference Library is open to Yale ID holders by appointment. Please visit the Reference Library page on our website for more details. For scans from the reference collection please email ycba.reference@yale.edu.

Classification:
Books
Notes:
Includes bibliographical references (p. [201]-226) and index.
Subject Terms:
Courts and courtiers -- Europe -- History -- 19th century.
Dinners and dining -- Political aspects -- Europe -- History -- 19th century.
Europe -- History -- 1789-1900.
Food habits -- Europe -- History -- 19th century.
Political culture -- Europe -- History -- 19th century.
Contributors:
Vooght, Daniëlle de.
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