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Creator:
De Gouy, Louis Pullig, 1869-1947.
Title(s):

The Derrydale cook book of fish and game, v.II, by L.P. De Gouy.

Published/Created:
New York, Derrydale Press, 1937.
Physical Description:
330 p.
Holdings:
Rare Books and Manuscripts
Sporting 641
Yale Center for British Art, Paul Mellon Collection
Accessible by request in the Study Room [Request]
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Copyright Status:
Copyright Information
Classification:
Books
Notes:
BAC: British Art Center copy: 2 volumes. Volume I: Game. Volume II: Fish. Dark red cloth; Derrydale Press emblems and name in gold on front covers, gold tooling on front covers, gold lettering on spines. Both volumes in matching sleeve. Number 981 of 1250 copies.
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